This overnight oats is a perfect and easy grab and go breakfast. It is a great pick me up and will leave you satisfied for hours.
Credits:@DamnDelicious

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Pecan Overnight Oats Recipe
Yield: About 1 servings
Prep time: Approx. 5 minutes
Total Time: Overnight
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INGREDIENTS:
- 1 cup pecans, chopped
- 2 tablespoons maple syrup
- 1 tablespoon brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon vanilla extract
- Pinch of nutmeg
- FOR THE OVERNIGHT OATS
- 2 cups old fashioned oats
- 2 cups milk*
- 1 teaspoon vanilla extract
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Directions
- In a medium skillet, combine pecans, maple syrup, brown sugar, cinnamon, vanilla and nutmeg until toasted and well combined, about 3-4 minutes; set aside.
- Combine oats, milk and vanilla in a large bowl. 3. Refrigerate, covered, for at least 5 hours or overnight.
- Serve oats, topped with pecan mixture.
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Did you make this recipe?
Thank you for the recipe Eva Bakes
Tag @ranchopecana on Instagram and hashtag it #PecanCravers